Leave your financial concerns to us. Our team will handle your cost control, inventory, P&L analysis and saving plan, purchasing control cycle, standard menu cost tool, F&B cost management and improvement

What we have done for our clients :

Reduced cost USD 1.5 M per year on controllable and expenses.

Reduced food and beverage cost 12 % through re-engineering menu, product ordering cycle, and enhanced operational practices.

Reduced overhead and expenses by USD 1.25 M, through detailed review on all expenses and operation overhead cost.

Reduced departmental administration costs by 4 % through detailed review of corporate expenses and issue a saving plan on cost reduction.

Established in 2007, Next Ideaz is an international hotel and restaurant consulting group based in Beirut and USA. We are specializing in Concept creation & development, brand and product development, architectural and interior design.

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